I came across an old Irish rhyme that goes: “Boxty on the griddle, boxty in the pan, if you can’t make boxty, you’ll never get a man!” And thought, What? I don’t need another…
At Divas on a Dime, I’m always on the lookout for exceptional recipes that use inexpensive ingredients. So, how do you serve a salmon entree to four people for under $10? The answer…
Life is complicated, right? So let’s make one thing very uncomplicated. Why not put lunch on autopilot? Here’s the plan: We’re going to make a bunch of delicious heat-and-eat…
Every year, the week before Halloween, we host a little pumpkin carving party. Since I’m an enthusiast of inexpensive, nearly effortless entertaining, I’ll be making pumpkin chili…
While fall officially begins with the autumnal equinox on Sept. 22, Oktoberfest has already started. Wait, what? Oktoberfest in September? Yes, and here’s why: Oktoberfest is not…
It’s autumn, and acorn squash are in season, delicious, versatile, frugal and fabulous! Some people find preparing squash daunting. I get it — the rind is hard to cut through and…
When it’s hot, I barely want to eat, let alone heat up the house cooking something. So we’ve been on a salad kick lately. One drawback to having salads is the cost quickly…
As we catapult headfirst into party season, we’re often faced with a dilemma. What am I going to serve or bring to the party? I have the answer! Bake a wheel of brie. We all love…
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DIVAS ON A DIME: An ...
I came across an old Irish rhyme that goes: “Boxty on the ...
